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Classic, cave-aged sheep's milk blue cheese from the Auvergne region of southern France. Renowned for its deep, full, spicy, round flavor and moist, crumbly texture, Roquefort manages to finish creamy and sweet. Made the same way for centuries, it is one of the world's greatest cheeses.

Product Details:
Size: LB
Country of Origin:
France
PAPILLION

Roquefort

CHEESEB
3 LB AVG
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