The marbling in this cut rivals the Ribeye in its abundance. The meat has a slightly al dente chew that is popular among diners who appreciate big, bold beef flavors. A personal favorite of the staff at Joyce Farms.

The marbling in this cut rivals the Ribeye in its abundance. The meat has a slightly al dente chew that is popular among diners who appreciate big, bold beef flavors. A personal favorite of the staff at Joyce Farms.