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These organic portobello mushrooms offer a mildly woodsy flavor, a very dense and hearty texture, and are great pan-roasted. You can also separate the caps, marinate them in olive oil, garlic, and herbs and grill or broil (freeze the cleaned stems, and the next time you make stock or soup, throw them in the pot for extra flavor).

Product Details:
Size: 6 OZ
Country of Origin:
United States of America
MOTHER EARTH

Organic Portobello Whole Mushroom Caps

ZMU5AA
6 OZ
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